SHAIKHIN, S.; MOLDAGULOVA, A.; KAZHYBAYEV, A.; KAIROVA, M.; LEE, C.; URAZOVA, M.; ALMAGAMBETOV, K. Peptidoglycan Hydrolases of Local Lactic Acid Bacteria from Kazakh Traditional Food. Central Asian Journal of Global Health, [S. l.], v. 2, 2014. DOI: 10.5195/cajgh.2013.94. Disponível em: https://cajgh.pitt.edu/ojs/cajgh/article/view/94. Acesso em: 21 nov. 2024.